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Chestnuts Simmering On An Open Stove Top. Jack Frost Nipping At Your Nose.
Leave a commentDecember 11, 2012 by Gennefer Gross
When I was growing up, the silky sounds of Nat King Cole crooning, ‘chestnuts roasting on an open fire…’ was …
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Chef Mirko’s Oliverio Restaurant Serves Up Old Hollywood Glamour Where Food Is The Star
Leave a commentNovember 30, 2012 by Gennefer Gross
Despite the fact that Los Angeles is the birthplace of Hollywood, there are few places that still embody the old …
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Get Candy Apple Buzzed With This Festive Holiday Cocktail
2November 26, 2012 by Gennefer Gross
Anyone who knows me, or follows me on Twitter, is aware of my obsession with love of craft cocktails, particularly …
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The Bruery and Tom Colicchio’s Craft, A Well-Crafted Pairing
1November 2, 2012 by Gennefer Gross
Most know Craft for its famed Top Chef judge owner, Tom Colicchio, some for its impeccable cuisine and plating, others …
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The Frothy Monk Beer Cocktail: For the Devout Drinker
4October 22, 2012 by Gennefer Gross
Fall is my absolute favorite time of year for eating and drinking, when the plentiful pumpkin makes its way into …
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The Real Best Burgers of L.A.
5October 18, 2012 by Gennefer Gross
We’ve all seen the myriad of ‘Top Ten’ lists of the best burgers in Los Angeles, and the usual suspects …
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The Hart and The Hunter… and The Happy Customer
2October 18, 2012 by Gennefer Gross
As a consumer of fine food and drink, where I don’t bat an eye plunking down $12 bucks for an …
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